Vanillic acid glucoside
|
32142-31-7
|
Phenols
|
C14H18O9
|
330.3 g/mol
|
>=98%
|
2-(2-Phenylethyl)chromone
|
61828-53-3
|
Phenols
|
C17H14O2
|
250.3 g/mol
|
>=98%
|
Rheumone B
|
2095596-67-9
|
Phenols
|
C22H24O10
|
448.4 g/mol
|
>=98%
|
omega-Benzoyl oxyphloracetophenone
|
65982-77-6
|
Phenols
|
C15H12O6
|
288.3 g/mol
|
>=98%
|
Carvacryl acetate
|
6380-28-5
|
Phenols
|
C12H16O2
|
192.3 g/mol
|
>=98%
|
Phloroglucinol aldehyde triethylether
|
59652-88-9
|
Phenols
|
C13H18O4
|
238.3 g/mol
|
>=98%
|
Eugenol benzoate
|
531-26-0
|
Phenols
|
C17H16O3
|
268.3 g/mol
|
>=98%
|
Apioline
|
523-80-8
|
Phenols
|
C12H14O4
|
222.2 g/mol
|
>=98%
|
3,5-Dihydroxy-4-methoxybenzoic acid
|
4319-02-2
|
Phenols
|
C8H8O5
|
184.1 g/mol
|
>=98%
|
3,4-Dihydroxy-5-methoxybenzoic acid
|
3934-84-7
|
Phenols
|
C8H8O5
|
184.1 g/mol
|
>=98%
|
Urushiol (15:3)
|
83543-37-7
|
Phenols
|
C21H30O2
|
314.5 g/mol
|
>=98%
|
Urushiol (15:2)
|
83258-37-1
|
Phenols
|
C21H32O2
|
316.5 g/mol
|
>=98%
|
5-O-Methylvisamminol
|
80681-42-1
|
Phenols
|
C16H18O5
|
290.3 g/mol
|
>=98%
|
Psoromic acid
|
7299-11-8
|
Phenols
|
C18H14O8
|
358.3 g/mol
|
>=98%
|
Artepillin C
|
72944-19-5
|
Phenols
|
C19H24O3
|
300.4 g/mol
|
>=98%
|