Description |
Cerebroside B, a sphingolipid compound, is a non-racespecific elicitor, which elicits defense responses in rice[1].
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In Vitro |
Treatment of lettuce (Lactuca sativa), tomato (Lycopersicon esculentum), melon (Cucumis melo), and sweet potato (Ipomoea batatas) with Cerebroside B resulted in resistance to infection by each pathogenic strain of F. oxysporum. Induction of pathogenesis-related genes and H2O2 production by treatment with Cerebroside B are observed in tomato root tissues[1].
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Density | 1.1±0.1 g/cm3 |
Boiling Point | 876.5±65.0 °C at 760 mmHg |
Flash Point | 483.9±34.3 °C |
Exact Mass | 727.559814 |
PSA | 168.94000 |
LogP | 10.62 |
Vapour Pressure | 0.0±0.6 mmHg at 25°C |