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Product Name | Ayanin |
Price: | $176 / 5mg |
Catalog No.: | CN04864 |
CAS No.: | 572-32-7 |
Molecular Formula: | C18H16O7 |
Molecular Weight: | 344.3 g/mol |
Purity: | >=98% |
Type of Compound: | Flavonoids |
Physical Desc.: | Powder |
Source: | The rhizomes of Curcuma aromatica |
Solvent: | Chloroform, Dichloromethane, Ethyl Acetate, DMSO, Acetone, etc. |
SMILES: | COc1cc(O)c2c(c1)oc(c(c2=O)OC)c1ccc(c(c1)O)OC |
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Description | Ayanin is a bioflavonoid isolated from Croton schiedeanus Schlecht. Ayanin is a non-selective phosphodiesterase1-4 inhibitor and can be used for the study of respiratory disease,such as allergic asthma et al[1]. |
Target | PDE2A PDE4 |
In Vitro | Ayanin inhibits interleukin (IL)-4 production from purified basophils with an IC50 value of 2.2 μM[1]. |
Density | 1.5±0.1 g/cm3 |
Boiling Point | 600.8±55.0 °C at 760 mmHg |
Flash Point | 221.5±25.0 °C |
Exact Mass | 344.089600 |
PSA | 98.36000 |
LogP | 2.43 |
Vapour Pressure | 0.0±1.8 mmHg at 25°C |