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Product Name | Alliin |
Price: | $103 / 20mg |
Catalog No.: | CN01041 |
CAS No.: | 556-27-4 |
Molecular Formula: | C6H11NO3S |
Molecular Weight: | 177.22 g/mol |
Purity: | >=98% |
Type of Compound: | Alkaloids |
Physical Desc.: | Powder |
Source: | The bulbs of Allium sativum |
Solvent: | Chloroform, Dichloromethane, Ethyl Acetate, DMSO, Acetone, etc. |
SMILES: | N[C@H](C(=O)O)C[S@@](=O)CC=C |
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Description | Alliin, an orally active sulfoxide compound derived from garlic, exhibits hypoglycemic, antioxidant and anti-inflammatory activities[1][2]. |
Density | 1.4±0.1 g/cm3 |
Boiling Point | 416.1±45.0 °C at 760 mmHg |
Flash Point | 205.5±28.7 °C |
Exact Mass | 177.045959 |
PSA | 99.60000 |
LogP | -0.48 |
Vapour Pressure | 0.0±2.1 mmHg at 25°C |
Storage condition | −20°C |