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Vanillyl alcohol
| Product Name | Vanillyl alcohol |
| Price: | $15 / 20mg |
| Catalog No.: | CN03753 |
| CAS No.: | 498-00-0 |
| Molecular Formula: | C8H10O3 |
| Molecular Weight: | 154.17 g/mol |
| Purity: | >=98% |
| Type of Compound: | Phenols |
| Physical Desc.: | Powder |
| Source: | The herbs of Gastrodia elata Bl. |
| Solvent: | Chloroform, Dichloromethane, Ethyl Acetate, DMSO, Acetone, etc. |
| SMILES: | COc1cc(CO)ccc1O |
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| Description | Vanillyl alcohol (Vanillic alcohol), derived from vanillin, is a phenolic alcohol and is used as a flavoring agent in foods and beverages[1]. |
| Density | 1.2±0.1 g/cm3 |
| Boiling Point | 313.1±27.0 °C at 760 mmHg |
| Flash Point | 143.2±23.7 °C |
| Exact Mass | 154.062988 |
| PSA | 49.69000 |
| LogP | 0.00 |
| Vapour Pressure | 0.0±0.7 mmHg at 25°C |