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Product Name | Kaempferide |
Price: | $46 / 20mg |
Catalog No.: | CN05339 |
CAS No.: | 491-54-3 |
Molecular Formula: | C16H12O6 |
Molecular Weight: | 300.3 g/mol |
Purity: | >=98% |
Type of Compound: | Flavonoids |
Physical Desc.: | Yellow powder |
Source: | The roots of Kaempferia galangal L. |
Solvent: | Chloroform, Dichloromethane, Ethyl Acetate, DMSO, Acetone, etc. |
SMILES: | COc1ccc(cc1)c1oc2cc(O)cc(c2c(=O)c1O)O |
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Description | Kaempferide is an O-methylated flavonol, a type of chemical compound. It can be found in Kaempferia galanga (aromatic ginger). The enzyme kaempferol 4'-O-methyltransferase uses S-adenosyl-L-methionine and kaempferol to produce S-adenosyl-L-homocysteine and kaempferide. P-glycoproteins. |
Density | 1.5±0.1 g/cm3 |
Boiling Point | 543.8±50.0 °C at 760 mmHg |
Flash Point | 207.1±23.6 °C |
Exact Mass | 300.063385 |
PSA | 100.13000 |
LogP | 2.74 |
Vapour Pressure | 0.0±1.5 mmHg at 25°C |
Storage condition | 2-8°C |