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Product Name | Elemicin |
Price: | $18 / 50mg |
Catalog No.: | CN06869 |
CAS No.: | 487-11-6 |
Molecular Formula: | C12H16O3 |
Molecular Weight: | 208.3 g/mol |
Purity: | >=98% |
Type of Compound: | Phenylpropanoids |
Physical Desc.: | Oil |
Source: | The leaves of Perilla frutescens (L.) Britt. |
Solvent: | Chloroform, Dichloromethane, Ethyl Acetate, DMSO, Acetone, etc. |
SMILES: | C=CCc1cc(OC)c(c(c1)OC)OC |
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Description | Elemicin is a alkenylbenzene widely distributed in many herbs and spices. Elemicin inhibits Stearoyl-CoA Desaturase 1 (SCD1) by metabolic activation. Elemicin is one of the main components in aromatic food and has antimicrobial, antioxidant, and antiviral activities. Elemicin possesses genotoxicity and carcinogenicity[1]. |
Target | SCD1[1] |
Density | 1.011 g/cm3 |
Boiling Point | 279.8ºC at 760 mmHg |
Flash Point | 92.6ºC |
Exact Mass | 208.11000 |
PSA | 27.69000 |
LogP | 2.44090 |
Vapour Pressure | 0.00666mmHg at 25°C |