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Xanthobaccin A
| Product Name | Xanthobaccin A |
| Price: | Inquiry |
| Catalog No.: | CN01801 |
| CAS No.: | 227596-81-8 |
| Molecular Formula: | C29H38N2O6 |
| Molecular Weight: | 510.63 g/mol |
| Purity: | >=98% |
| Type of Compound: | Alkaloids |
| Physical Desc.: | Powder |
| Source: | From Xanthomonas sp. |
| Solvent: | Chloroform, Dichloromethane, Ethyl Acetate, DMSO, Acetone, etc. |
| SMILES: |
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| Description | Xanthobaccin A is an antifungal compound, can be isolated from the culture fluid of Stenotrophomonas sp. strain SB-K88. Xanthobaccin A has potent inhibitory effect on sugar beet damping-off disease[1][2][3]. |
| Density | 1.3±0.1 g/cm3 |
| Boiling Point | 819.4±65.0 °C at 760 mmHg |
| Flash Point | 449.4±34.3 °C |
| Exact Mass | 510.272980 |
| LogP | 2.61 |
| Vapour Pressure | 0.0±0.6 mmHg at 25°C |