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Methyl anthranilate
| Product Name | Methyl anthranilate |
| Price: | Inquiry |
| Catalog No.: | CN00692 |
| CAS No.: | 134-20-3 |
| Molecular Formula: | C8H9NO2 |
| Molecular Weight: | 151.1 g/mol |
| Purity: | >=98% |
| Type of Compound: | Alkaloids |
| Physical Desc.: | Powder |
| Source: | The flowers of Thrips hawaiiensis |
| Solvent: | Chloroform, Dichloromethane, Ethyl Acetate, DMSO, Acetone, etc. |
| SMILES: | COC(=O)c1ccccc1N |
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| Description | Methyl anthranilate, a plant spice extract, is a quorum sensing inhibitor and anti-biofilm agent against Aeromonas sobria. Methyl anthranilate has been widely employed for the preparation of edible flavor and food additives in food processing industries[1]. |
| In Vitro | 0.5 μL/mL of Methyl anthranilate evidently reduces biofilm formation (51.44%), swinging motility (74.86%), swarming motility (71.63%), protease activity (43.08%), and acyl-homoserine lactone (AHL) production. Methyl anthranilate might inhibit quorum sensing (QS) system in A. sobria by interfering with the biosynthesis of AHL, as well as competitively binding with receptor protein[1]. |
| Density | 1.2±0.1 g/cm3 |
| Boiling Point | 256.0±0.0 °C at 760 mmHg |
| Flash Point | 104.4±0.0 °C |
| Exact Mass | 151.063324 |
| PSA | 52.32000 |
| LogP | 2.04 |
| Vapour Pressure | 0.0±0.5 mmHg at 25°C |